Date and Time:
Location:
Address:
Paul Kahan
Renowned Chicago Chef Paul Kahan to Visit The Book Stall: Cooking for Good Times
Top Chicago Chef Paul Kahan will bring his culinary skills to The Book Stall to discuss his new cookbook, Cooking for Good Times. Kahan will appear in the store on Thursday, December 5th at 6:30 PM with his co-author, Chef Perry Hendrix of avec. With a focus on low stress recipes that allow for intentional entertaining, Cooking for Good Times offers a guide to a successful gathering this holiday season. This event is free and open to the public.
Upcoming Events
The Collective Edge: Unlocking the Secret Power of Groups
Colin M. Fisher, Ph.D.
Associate Professor of Organisations and Innovation at University College London's School of Management
Amy C. Edmondson, Ph.D.
Novartis Professor of Leadership and Management at the Harvard Business School
ON ZOOM
Robin Hood Math: Take Control of the Algorithms That Run Your Life
Noah Giansiracusa, Ph.D.
Associate Professor of Mathematics at Bentley University
Karen Saxe, Ph.D.
Senior Vice President, Government Relations, American Mathematical Society
ON ZOOM
Validation: Transform Your Relationships, Increase Your Influence, and Change Your Life
Caroline Fleck, Ph.D.
Licensed Psychologist, Author, and Corporate Consultant
Kelly Leonard
Vice President, Creative Strategy, Innovation, and Business Development at The Second City
ON ZOOM
